San-J GF Szechuan Sauce

This hot and spicy sauce will tingle your palate. The complex combination of wheat-free Tamari, spices, ginger, plum and sesame gives San-J's Szechuan Sauce a balanced heat. This certified gluten free sauce is perfect for putting a new twist on your favorite chili recipe or stir-fry. For a tasty party snack, coat Buffalo wings with Szechuan Sauce and bake or grill. Even morning meals can be more exciting - add a drizzle of Szechuan to your scrambled eggs for a spicy kick.

Kosher Certificate
Certified Gluten Free by the Gluten-Free Certification Organization

Ingredients: Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sake (Water, Rice, Salt), Water, Honey, Apple Cider Vinegar, Spices, Rice Vinegar, Garlic Puree, Ginger Puree, Sesame, Canola Oil, Plum Juice Concentrate, Xanthan Gum, Garlic Powder